How to Store Fresh Vegetables Properly (So They Last 2× Longer)

Buying fresh vegetables is only half the story — storing them correctly makes all the difference.

Leafy Greens (Spinach, Lettuce, Pak Choy)

  • Do not wash before storing
  • Wrap loosely with kitchen paper
  • Keep in airtight containers

Root Vegetables (Carrots, Potatoes)

  • Store in a cool, dry place
  • Avoid plastic bags
  • Keep away from sunlight

Herbs

  • Trim stems
  • Stand in a jar with a little water
  • Cover loosely with plastic

🥬 Fresh vegetables can easily last twice as long with proper storage.

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